Tramontina Loreto Sauce Pan with Lid, Non-stick
Tramontina Loreto Sauce Pan with Lid, Non-stick - Red / 18cm is backordered and will ship as soon as it is back in stock.
What's Included
What's Included
Product Description
Product Description
Change the way you cook with the Tramontina Loreto sauce pan. Its body is made of aluminum with a thickness that provides quick and uniform cooking of food, it has an interior and exterior Starflon Max nonstick coating, which provides greater durability and easier cleaning. It comes with a tempered glass lid with stainless steel rim and the heat-resistant bakelite handle ensures safety in handling, as it does not get hot. A practical, easy-to-clean, dishwasher-safe item. Equip your kitchen with Tramontina and transform your moments!
- 1.6 mm thickness aluminum body, granting fast and even cooking
- PFOA-free interior and exterior Starflon Max nonstick coating is easy to clean, more durable and not hamful to health
- Heat-resistant Bakelite handle that offer safety during handling
- Dishwasher safe, facilitating your daily life
- It can be used on the following stoves: gas, electric, and glass-ceramic - electric heating element
- Not campatible with induction stove
Materials
Materials
Aluminium with Bakelite Handle
Dimension | Weight | Capacity
Dimension | Weight | Capacity
16cm
18cm
Warranty
Warranty
Care and Usage
Care and Usage
- The maximum volumetric capacity for cooking is 3/4 of the pieces's total capacity.
- Position the utensil's handle inward toward the center of the stove.
- On stoves with grates, center the piece on the flame or heat source and align the handle with the grate.
- Hot utensils should be kept out of the reach of children.
- Before first use, wash with a soft sponge and mild soap or liquid detergent.
- After drying, grease the internal surface with oil or fat and heat it for one or two minutes. Allow to cool and wash again.
- Your Starflon utensil is now ready for use, with or without oil, and always on low or medium heat (never over 260 ¡C / 500 ¡F).
- Only use silicone, nylon, or wood utensils to stir food.
- The knob might come loose over time due to the normal expansion of materials.
- Retighten them just enough, without forcing.
- Cleaning: Avoid immersing hot utensils in cold water.
- Never use abrasive products when washing. In the case of burnt food, soak the area and set aside until the stuck residues can be removed with soap and a sponge.
- For product and packaging disposal, follow applicable recycling guidelines.