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Tramontina Allegra Casserole with Lid, Stainless Steel, Induction

SGD 58.90 SGD 90.00
SKU: 62653244

Colour Silver
Size/Type

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What's Included

1 x Casserole

1 x Lid

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Product Description

Tramontina's Allegra casserole dish is impressive with its convenient and distinctive features. Made of stainless steel with a mirror finish, this dish guarantees high durability and resistance. The tri-ply base technology (stainless steel + aluminum + stainless steel), distributes heat evenly for faster cooking. This casserole dish comes with a tempered glass lid with steam vent. Tramontina Allegra products will transform your cooking into unforgettable occasions!

  • Made of stainless steel, it does not release any residue in your food
  • Lid with steam vent, fits perfectly.
  • Suitable on gas, electric, glass ceramic, or induction stove
  • High quality raw material and highly resistant
  • 3-ply base technology (stainless steel + aluminum + stainless steel), which distributes the heat evenly for faster cooking
  • Dishwasher safe, it facilitates your daily routine

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Materials

Casserole: Stainless Steel with Tri-Ply Base (Stainless Steel + Aluminum + Stainless Steel)

Lid: Tempered Glass

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Dimension | Weight | Capacity

Dimensions: 31.7 x 26.3 x 15.5 cm

Weight: 1.595 kg

Capacity: 4.2 L

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Warranty

3 months warranty against manufacturing defects

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Care and Usage

  • The maximum capacity for cooking is 3/4 of the total volume of the item.
  • Use low or medium heat to prevent food from sticking to the bottom of the pot.
  • The triple-ply bottom distributes heat evenly, making the use of high heat unnecessary. What?s more, you save energy.
  • When using the pot on a gas stove, the flame must not go higher than the bottom of the pot. If using the pot on a hot plate, make sure the hot plate is the same diameter or smaller than the pot.
  • Always dissolve salt in boiling water or add to the food, stirring the ingredients at the start of cooking.
  • Neverheat up food by placing a pot which is the same width inside another. This is dangerous as it creates a vacuum seal, making it impossible to separate the pots.
  • Some starchy foods such as pasta and rice may stain the pot while cooking. These stains can beeasily removed by wiping the pot with a damp cloth with lemon juice, vinegar, or Tramontina Stainless Steel Polish.
  • Avoid leaving food in the pot for a long time; salt can cause stains too.
  • To maintain the shine and beauty of your Tramontina stainlesssteel pot , we recommend that you only wash it using detergent and sponge. In addition, Tramontina has developed a special polish to remove stains from stainless steel products, which is available at our main points of sale.
  • Whenever possible, rinse theproduct with warm water after washing and dry immediately in order to keep its original shine as chloride and other substances contained in water can cause stains.
  • Do not place an empty pot on a heat source.
  • Only place hot cookware on heat-resistant surfaces.
  • Stainless steel handles heat up during cooking. Wear oven mitts when handling.
  • The casserole with glass lid can go in the oven to brown or finish dishes at a maximum temperature of 260 ¡ C. Changes in color might occur.
  • To remove the Tramontina sticker from the pots, wipe with a damp cloth with ethanol and wash after.